Menu
Hi friend!
Here you will find awesome vegan food that will fill your eyes with desire and make your mouth water.
We are proud to present our new menu here at N-eat.
Enjoy!
Small plates
Kimchi Pancakes
Pickled kimchi, fluffy savoury pancakes & Korean Jang sauce (gf)
Kr 175
Trio of dips
Turmeric hummus, aubergine baba ganoush & red pepper muhammara served with with pickles, crudités & multiseed crackers (gf)
Kr 180
Bbq Cauliflower Wings
Roasted sticky BBQ cauliflower ‘wings’ served with creamy ranch dip (gf)
Kr 180
Black Rice & Lentil Bon Bons
Sprouted lentil, black rice & Sicilian spice ‘arancini’ with Napoli dip & fried caper berry sprinkle (gf)
Kr 178
Swede Gnocchi (Small)
With roasted chestnut mushroom & spinach in ‘gorgonzola’ cream with spiced walnuts, aged balsamic, yellow carrot curls & micro sage (gf)
Kr 184
Asian Watermelon Salad
Fresh watermelon with Thai sweet lime dressing, cucumber, fermented radish, fresh mint & micro coriander (gf)
Kr 178
Lunch Bowls
Yogi Bowl
Golden hummus, quinoa tabbouleh, crunchy veg, grilled tofu, multiseed crackers & edamame beans (gf)
Kr 204
Kimchi Tortilla Bowl
Black rice, edamame, cucumber ribbons, avocado with kimchi tortilla slices & Jang mayo dressing (gf)
Kr 210
Bon Bon Bowl
Mushroom, quinoa, leaves & Italian basil dressing with sprouted lentil & black rice bon bons (gf)
Kr 204
Naked Burger Bowl
Succulent protein pattie on roasted seasonal vegetables, with spinach, purple kraut, avocado, cucumber ribbons & green goddess dressing
Kr 208
Large Plates
Swede Gnocchi
With roasted chestnut mushroom & spinach in ‘gorgonzola’ cream with spiced walnuts, aged balsamic, yellow carrot curls & micro sage (gf)
Kr 218
Shakshuka
Chickpeas & aubergine in smoky tomato sauce, paprika, scrambled tofu, leaves & parsley persillade (gf)
Kr 215
Baked Tofu Yakitori
with crispy seasonal veg stir fried in rich Yakitori sauce, with black rice, poached pak choi, peppers & micro coriander (gf)
Kr 220
Dirty Burger
Succulent protein pattie, with lettuce, tomato, fermented pickle, ketchup & sriracha mayo in a toasted sesame bun. Served with roasted potato fries
Kr 220
Desserts
Baked Raspberry ‘Cheese’cake
with raspberry compote (gf)
Kr 170
Chocolate & Avocado Torte
with hazelnut & orange coulis (gf)
Kr 178
Sticky Toffee Pudding
with vanilla custard
Kr 180
Fudge Brownie Sundae
vanilla ice cream with almond brownie bits & caramel sauce (gf)
Kr 170
Affogato
creamy shot of espresso over a scoop of ice cream (gf)
extra scoop + 2.5
add Amaretto or coffee liqueur + 3.5
Kr 185
Ice Cream
with fruit coulis (gf)